Description
The “Nutrition Basics: Macronutrients” lesson will introduce and explain the three most calorie dense foods– fats, proteins, and carbohydrates. Students will get an understanding of what most foods are made of and why they are important. This package includes various materials including a high grade PowerPoint presentation that will keep your students engaged and wanting to learn more. Contains different versions so that they can be applied to classes 20-70 minutes long. Various topics include:
– Calories
– Carbohydrates
– Fiber
– Simple and Complex Carbs
– Fats
– Essential Fats
– Protein
– Complete Protein Sources
– Amino Acids
– And much more!!
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